International Food Innovation Conference
The International Food Innovation Conference is a yearly gathering on the future of nutrition. It covers technical innovation as well as societal changes in the ecosystem of food. It aims to put current trends into a high-level context and to develop long-term perspectives for all stakeholders involved. The full day conference focuses on broad trends and features thought leaders, experts and startups. It is followed by a deep-dive event for the business community on the second day. The programme features thought leaders, key players and startups. Participants are decision-makers from food and related industries, entrepreneurs, academia and journalists from Swiss and European quality media.