Studies in Progress The GDI offers presentations, commissioned studies and workshops. Interested? Get in touch with us. European Food Trends Report 2021 The European Food Trends Report is published every two years by the Gottlieb Duttweiler Institute. It aims to identify and classify the current trends, developments and innovations in the entire food-industry value network. The report indicates what the most important changes in the food industry are and how they affect distribution and consumption. Learn more
European Food Trends Report 2021 The European Food Trends Report is published every two years by the Gottlieb Duttweiler Institute. It aims to identify and classify the current trends, developments and innovations in the entire food-industry value network. The report indicates what the most important changes in the food industry are and how they affect distribution and consumption. Learn more
