18th European Foodservice Summit

26 - 27 September 2017

  • Registration
  • Invoice
  • Payment
  • Order
  • Confirmation
Price
CHF 2600.00
CHF 3750.00

Telefon*

Participants List: Networking is an important part of conferences. Therefore we publish the participants on our website - but only with your agreement.

Price
CHF 2600.00
CHF 3750.00

Telefon*

Participants List: Networking is an important part of conferences. Therefore we publish the participants on our website - but only with your agreement.

Price
CHF 2600.00
CHF 3750.00

Telefon*

Participants List: Networking is an important part of conferences. Therefore we publish the participants on our website - but only with your agreement.

Price
CHF 2600.00
CHF 3750.00

Telefon*

Participants List: Networking is an important part of conferences. Therefore we publish the participants on our website - but only with your agreement.

* mandatory field

FULL CONFERENCE PROGRAM 2017

Hosting Partners

Chris Muller (Boston University School of Hospitality), Gretel Weiss (FoodService Europe & Middle East), and David Bosshart (GDI Gottlieb Duttweiler Institute). For more information see below left.

Seminar - 22 – 24 May 2018
Successful Multi-Unit Restaurant Management
by Prof. Chris Muller and Andreas Karlsson


Contact Administration

Brigitte Fischer
brigitte.fischer(at)gdi.ch
+41 44 724 62 66

Contact Organisation

Susanne Hanselmann
susanne.hanselmann(at)gdi.ch
+41 44 724 62 15


Hotel accommodations

If you wish to book a hotel, click here.


Picture Galleries



Educational Partners 2017



Terms and conditions