Why is stress about status growing? Whom do consumers trust the most? Who dominates the health-care markets? How do the retail trade and city centres influence one another? The GDI produces research studies that answer these and other relevant questions. It publishes about a dozen such studies each year. You will find summaries of a selection of them here.
Study «European Food Trends Report»
Perspectives for the food industry, retail and restaurant trade
The food and beverage market is on the brink of radical change. Recent decades have seen continual increases in the range and selection of available products, which have steadily become less expensive.
Perspectives for the food industry, retail and restaurant trade
The food and beverage market is on the brink of radical change. Recent decades have seen continual increases in the range and selection of available products, which have steadily become less expensive.
